Meat Temperature Time Chart

Max Value Meat Temperature Chart FREE PRINTABLE And Food Safety

When it comes to cooking beef, achieving the perfect temperature is crucial for a delicious meal. For a medium-rare steak, the ideal internal temperature is 130-135°F, which typically takes around 3-4 minutes per side on a hot grill. If you prefer your steak medium, aim for 140-145°F, which will take approximately 4-5 minutes per side. … Read more

Steak Temperature Time Chart

The Only Steak Temperature Chart You ll Need Steak School

For a rare steak, the internal temperature should be around 125°F to 130°F. This can be achieved by cooking the steak for about 2-3 minutes on each side over high heat. Remember to let the steak rest for at least 5 minutes before slicing to allow the juices to redistribute. A medium rare steak will … Read more