When cooking steak, it’s important to know the proper cooking times to achieve your desired level of doneness. Here is a general guide for cooking times based on the thickness of the steak:
– Rare: 1-inch thick steak should be cooked for about 4-5 minutes on each side.
– Medium Rare: Cook a 1-inch thick steak for about 5-6 minutes on each side.
– Medium: For a 1-inch thick steak, cook for about 6-7 minutes on each side.
– Well Done: A 1-inch thick steak will need to be cooked for about 8-10 minutes on each side.
2. Tips for Cooking the Perfect Steak
Here are some tips to help you cook the perfect steak every time:
– Allow the steak to come to room temperature before cooking to ensure even cooking.
– Season the steak generously with salt and pepper before cooking.
– Use a meat thermometer to ensure that the steak reaches the desired internal temperature.
– Let the steak rest for a few minutes after cooking to allow the juices to redistribute.
3. Conclusion
By following this steak time cooking chart and these tips, you’ll be able to cook the perfect steak to your liking every time. Whether you prefer your steak rare, medium rare, medium, or well done, knowing the proper cooking times and techniques will help you achieve delicious results.