When it comes to cooking the perfect steak, timing is everything. Whether you prefer your steak rare, medium-rare, medium, or well-done, knowing the right cooking time is crucial to achieving the desired level of doneness. To help you cook your steak to perfection every time, we have put together a handy steak cooking time chart that you can refer to.
When grilling steak, the cooking time will vary depending on the thickness of the steak and the desired level of doneness. For a 1-inch thick steak, cook it for approximately 4-5 minutes per side for rare, 5-6 minutes per side for medium-rare, 6-7 minutes per side for medium, and 8-9 minutes per side for well-done. For thicker cuts of steak, adjust the cooking time accordingly.
Searing
If you prefer to sear your steak on a stovetop, the cooking time will be slightly different. For a 1-inch thick steak, sear it for 3-4 minutes per side for rare, 4-5 minutes per side for medium-rare, 5-6 minutes per side for medium, and 6-7 minutes per side for well-done. Make sure to let the steak rest for a few minutes after cooking to allow the juices to redistribute before slicing and serving.
Conclusion
By using this steak cooking time chart as a reference, you can confidently cook your steak to perfection every time. Remember to adjust the cooking time based on the thickness of the steak and your preferred level of doneness. Whether you are grilling or searing your steak, following the recommended cooking times will help you achieve a delicious and tender steak that is sure to impress your family and friends.