London broil is a popular cut of beef that is perfect for grilling. However, getting the perfect grill time can be tricky, as overcooking can lead to a tough and dry steak. To help you achieve that perfectly grilled London broil, here is a comprehensive grill time chart to guide you through the process.
For a medium-rare London broil, you should aim for an internal temperature of 135°F. Here is a general guideline for grill times based on the thickness of your London broil:
- 1-inch thickness: Grill for 5-6 minutes per side
- 1.5-inch thickness: Grill for 7-8 minutes per side
- 2-inch thickness: Grill for 9-10 minutes per side
Tips for Grilling London Broil
When grilling London broil, it is essential to follow these tips to ensure a perfectly cooked steak:
- Preheat your grill to high heat before placing the steak on the grill.
- Season your London broil with your favorite herbs and spices before grilling.
- Use a meat thermometer to check the internal temperature of the steak for accuracy.
- Let the steak rest for a few minutes before slicing to allow the juices to redistribute.
With this London Broil Grill Time Chart and these helpful tips, you can confidently grill a delicious and juicy London broil every time. Enjoy!