Grilling the perfect steak can be a daunting task, especially if you’re unsure about how long to cook it for. Luckily, we’ve put together a comprehensive grilled steak time chart to help you achieve that mouthwatering, juicy steak every time. Whether you prefer your steak rare, medium-rare, medium, or well-done, this time chart will guide you through the cooking process step by step.
For a rare steak, you’ll want to cook it for about 2-3 minutes on each side over high heat. This will give you a steak that is seared on the outside but still red and cool in the center. Remember to let your steak rest for a few minutes after grilling to allow the juices to redistribute, ensuring a tender and flavorful result.
Medium-Rare Steak
If you prefer your steak medium-rare, aim for a cooking time of around 3-4 minutes per side. This will give you a steak that is warm and pink in the center, with a slightly charred exterior. To test for doneness, use a meat thermometer to ensure the internal temperature reaches 135°F to 140°F. Let the steak rest for a few minutes before slicing and serving.
Medium Steak
For those who like their steak cooked to medium, grill it for about 4-5 minutes per side. This will result in a steak that is pink and juicy throughout, with a nice char on the outside. Use a meat thermometer to check for an internal temperature of 145°F to 150°F. Allow the steak to rest before cutting into it to preserve its juices and tenderness.
With this handy grilled steak time chart, you’ll be able to cook your steak to perfection every time. Remember to adjust the cooking times based on the thickness of your steak and your grill’s heat levels. Experiment with different seasonings and marinades to customize your steak to your liking. Happy grilling!
Download Grilled Steak Time Chart
