Flank steak is a delicious and affordable cut of beef that is perfect for grilling. To ensure that your flank steak is cooked to perfection, it is important to follow a few key grilling tips. First, make sure to season your steak well with salt, pepper, and any other desired spices before placing it on the grill. Next, preheat your grill to medium-high heat and oil the grates to prevent sticking. When grilling flank steak, it is important to cook it quickly over high heat to prevent it from becoming tough. For a medium-rare flank steak, grill it for about 4-5 minutes per side. Use a meat thermometer to ensure that the internal temperature reaches 135°F for medium-rare.
Another important tip for grilling flank steak is to let it rest for about 5 minutes after cooking. This allows the juices to redistribute throughout the meat, resulting in a more flavorful and tender steak. Finally, slice the flank steak against the grain before serving to ensure that it is as tender as possible. By following these grilling tips, you can cook the perfect flank steak every time.
Flank Steak Grill Time Chart
Grilling flank steak to perfection requires careful timing to ensure that it is cooked to your desired level of doneness. Use the following flank steak grill time chart as a guide:
For a 1-inch thick flank steak:
– Rare: 3-4 minutes per side
– Medium-rare: 4-5 minutes per side
– Medium: 5-6 minutes per side
– Well-done: 6-7 minutes per side
For a 1.5-inch thick flank steak, add an additional 1-2 minutes per side to the cooking times listed above. Remember to use a meat thermometer to check the internal temperature of the steak to ensure that it is cooked to your desired level of doneness. With this flank steak grill time chart, you can confidently grill the perfect flank steak every time.
Conclusion
Grilling flank steak can be a delicious and rewarding experience when done correctly. By following these grilling tips and using the flank steak grill time chart as a guide, you can confidently cook the perfect flank steak every time. Remember to season your steak well, preheat your grill, cook it quickly over high heat, let it rest, and slice it against the grain for the best results. With a little practice and attention to detail, you’ll be grilling the perfect flank steak like a pro in no time!
Download Flank Steak Grill Time Chart
