When it comes to cooking a turkey in your Big Easy air fryer, having a handy time chart can make all the difference. With the right cooking time and temperature, you can achieve a perfectly cooked turkey that is juicy and flavorful. Here is a comprehensive guide to help you cook a delicious turkey in your Big Easy air fryer.
Before cooking your turkey, make sure to thaw it completely if it’s frozen. Preheat your Big Easy air fryer to the recommended temperature based on the size of your turkey. Use the following time chart as a guide:
- 8-10 lbs turkey: 60-75 minutes at 325°F
- 10-12 lbs turkey: 75-90 minutes at 325°F
- 12-14 lbs turkey: 90-105 minutes at 325°F
- 14-16 lbs turkey: 105-120 minutes at 325°F
Tips for Cooking the Perfect Turkey in Your Big Easy Air Fryer
To ensure your turkey cooks evenly and stays juicy, consider using a meat thermometer to check the internal temperature. The turkey is done when it reaches 165°F in the thickest part of the breast. You can also baste the turkey with butter or oil during cooking to add flavor and moisture. Let the turkey rest for about 15 minutes before carving to allow the juices to redistribute. With these tips and the handy time chart, you’ll be able to cook a delicious turkey in your Big Easy air fryer every time.
Download Air Fryer Turkey Time Chart Big Easy
