One of the best ways to cook a turkey quickly and evenly is by spatchcocking it. But if you’re new to this method, you may be wondering how long it will take to cook your spatchcocked turkey. To help you out, we’ve put together a handy Spatchcock Turkey Cook Time Chart below.
If you’re using a conventional oven to cook your spatchcocked turkey, here’s a general guideline for cook times based on the weight of your bird:
- 8-10 lbs: 60-75 minutes
- 10-12 lbs: 75-90 minutes
- 12-14 lbs: 90-105 minutes
- 14-16 lbs: 105-120 minutes
Remember to preheat your oven to 425°F and use a meat thermometer to ensure your turkey reaches an internal temperature of 165°F before serving.
Grill
If you prefer to cook your spatchcocked turkey on the grill, here’s a rough estimate of cook times based on the weight of your bird:
- 8-10 lbs: 50-70 minutes
- 10-12 lbs: 70-90 minutes
- 12-14 lbs: 90-110 minutes
- 14-16 lbs: 110-130 minutes
Make sure your grill is preheated to medium-high heat (around 400°F) and use a meat thermometer to check for doneness.
With this Spatchcock Turkey Cook Time Chart, you can confidently cook your turkey using the spatchcock method and enjoy a juicy and perfectly cooked bird every time. Happy cooking!
Download Spatchcock Turkey Cook Time Chart
